GOING GREENER

by Michelle Chance

 

In May 2006, I had the privilege of meeting the staff of the Green Team Project at the Small Business Center here in Jacksonville, FL. What a treat.

My personal core values are about protecting and preserving the environment, but as a company, we were not sure how we could get "greener" without it driving up costs, and negatively affecting our customers.

The purpose of the Green Team Project is "helping people save money by becoming environmentally-friendly in their everyday practices."  OK, I can live with that, it's totally win-win.

When I first heard Sarah Boren from the Green Team speak, one of the stories that caught my attention was about a small nursery school, and the impact of getting rid of paper cups. They recommended to the school to install a water fountain - because it would reduce their waste management fees. The school had their ROI is less than a year, because they could downsize their dumpster by installing a fountain.

So I signed up CS ideas for a FREE evaluation. Sarah Boren and Katy Swanson from the Green Team came out to our location and explained how they would help us - at NO COST to our company. Definitely affordable.

Before the Green Team came out, I had already begun thinking about the water fountain story.  We were buying 3-4 cases of bottled water every week - and even though we recycled the bottles all those bottles do leave an footprint. So I ordered a Water Cooler for the break room, and started water bottle delivery. I was quite proud of the first accomplishment.

A couple of weeks later we had our first appointment with the Green Team - Sarah Boren and Katy Swanson came out to talk about our location and the procedures. When I told the water cooler story, they asked me one simple question - how often do you have bottled water delivered. Fortunately, it's just once per month - but if it had been weekly, what I didn't realize until then, was that I nearly traded one environmental situation for another. What's the impact of that?  Previously we were getting our water at the same time as our other shopping - no additional fuel or emissions.  By having water delivered, we were adding fuel consumption and emissions, that weren't there before.

OK, so I had a lot to learn about my "habits" and how big the "footprint" is on our actions.

The things that the Green Team Project surveyed were in the following categories:

  • Chemicals
  • Electrical and Water Consumption
  • Waste Disposal and Recycling
  • Fuel and Emissions

There was lots of learning to do . . . and more to be done. But the great part is that we have found ways to improve our impact - without increasing our costs.

Here are some of the ways we've made things better:

  • Whenever possible, we print on recycled or post-consumer content paper. Even this piece of paper you’re reading fits the bill.
     
  • When we purchase filler, we use packing peanuts made from cornstarch that dissolves in water. We also re-use the filling that is sent to us by our suppliers.
     
  • When possible, we have stopped purchasing items in plastic clamshells, instead we use smaller polybags, which take up far less space in our landfills. This will keep 10,000 clamshells out of landfills in the next year and it is a three-fold win on fuel and emissions, too. It requires less fuel and emissions to deliver the products to our distributor, to us and then to your door, too.
     
  • We’re replacing our janitorial supplies with non-toxic, bio-friendly alternatives.
     
  • We installed a water cooler, instead of buying individual bottled water for our break room—and we don’t buy paper cups to go with it. Now everyone has their own water cup to go along with their coffee cup.
     
  • Traditional light bulbs are being replaced with CFL’s (compact fluorescent lights).
     
  • We recycle, reduce and re-use everything that we can. Boxes that still have “life” left in them are returned to local distributors for re-use and those that don’t are cut down and recycled, along with our plastics and aluminums.